2003 Hall of Fame

Bobby Flay – French Culinary Institute
Career: Chef, The Food Network


Joe Wade Formicola – Specs Howard School of Broadcast Arts
Career: Talk host, WPTF Raleigh-Durham NC



How does Berkeley College Support Online Learning? For the second consecutive year, Berkeley College is proud t…

Globe Education Network Employee Receives Lifetime Achievement Award from Minnesota Career Colleges Association Tom Kosel, director of government relations for the Globe Ed…

APSCU Announces 2014 Achievement Award Winners APSCU announced the recipients of the 2014 Achievement Award…


800k graduates

PSCUs open doors to many of the 9.1 million unemployed and 90 million undereducated Americans by providing a skills-based education. To remain competitive over the next decade, we must identify between 8 and 23 million new workers with postsecondary skills.PSCUs are a necessary part of that solution, having produced over 800,000 degrees last year alone.